“The notion that spicy foods can irritate your stomach lining depends on whether you’re used to eating these foods,” says Dr.
Burping or belching, a natural bodily function, releases the audible escape of the buildup of air from our stomach through our mouth. This excessive burping can be an alarming sign of underlying ...
Six more states have been approved for waivers that ban the purchase of some sugary foods and beverages using food stamps. By Linda Qiu Reporting from Washington More than a third of all states will ...
Soda isn’t great for us. That’s not breaking news. Sugars and artificial flavors lack quality nutrition. So, many people reach for diet soda. But that’s not so healthy either. Recent research found ...
Sign up to get Matt Kettmann’s Full Belly Files, which serves up multiple courses of food & drink coverage every Friday, going off-menu from our regularly published ...
The brunch franchise Biscuit Belly is expanding into the Pensacola area next year Franchise owner Clint Dollar plans to open at least three locations in the next three years. Potential locations ...
View post: Amazon is selling a $100 Chefman air fryer for only $50 in time the new year While Coke and Pepsi have battled for cola supremacy, other parts of the soda wars have been less of a two-brand ...
The ocean is doing its best to soak up excess heat caused by greenhouse emissions, but once humanity (hopefully) achieves a net-negative carbon economy, the bill will come due. A new study analyzes ...
Not having written items here for a long stretch, your comments have been piling up. Let me get to some of those today. (Thankfully none are about Houston.) At the Pomona Valley authors event Oct. 11 ...
The ocean has helped mitigate global warming by absorbing about a quarter of anthropogenic carbon dioxide (CO 2) emissions, along with more than 90% of the excess heat those emissions generate. Many ...
Sign up to get Matt Kettmann’s Full Belly Files, which serves up multiple courses of food & drink coverage every Friday, going off-menu from our regularly published ...