This red wine pan gravy made from roast drippings is ready in just 15 minutes and is perfect for your Christmas dinner.

Good gravy shouldn’t be stressful — it should be silky, flavorful, and foolproof. Whether it’s for a holiday roast or a ...

Making a whole chicken in the oven is often the way to go, but using an Instant Pot? Now we're cooking (literally). Keep ...

Take your time when making the roux; slow and steady is best here. For gravy, you want to cook the roux to a deep ...

As families gear up for another holiday feast, the great cranberry debate returns: fresh or jellied from a can? (via NH ...

If you ask me, there’s never a wrong time for gravy. In a perfect world, I’d be making the stuff from scratch every night using rich, savory pan drippings from meaty roasts. In reality, you’ll more ...

Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary ...

The center of a holiday dinner table is typically a beautifully adorned roast turkey or chicken, but let’s face it: We’re all there for the gravy. A truly rich and flavorful gravy can transform just ...

Gravy is an essential part of any Christmas dinner and it's important to get it exactly right. As well as being rich and comforting, a good gravy should be smooth with a viscosity that perfectly coats ...