Vitamin B12 mostly sits in the yolk, not the white, and it does not love long, intense cooking. If you boil an egg to the point where the yolk has turned dull and crumbly, you are pushing the limit of ...

MANILA, Philippines — We Filipinos love chicken — more so fried, roasted or grilled chicken. It is so much a part of our culinary lifestyle, be it traditional or contemporary innovations. It only ...

Surprisingly, mushrooms are a good source of vitamin D. But, not all mushrooms can provide you the same sunshine vitamin. A number of factors can influence their vitamin D content, such as the variety ...

MANILA, Philippines — You love pasta, but you always like to inject Pinoy taste — ingredients, cooking style, finishing touches — into whatever you come up with. Mama Sita’s marketing executive and ...

In the Western mind, “boundaries” often refer to clearly defined terms of engagement—or better yet, something written as a legally-binding agreement. In Filipino psychology, boundaries are constantly ...

If you’re splurging on a prime rib roast for your holiday meal, you’ll need to take some care. This year, that whole hunk of beef likely cost a precious penny. Beef costs, from ground beef to beef ...

When you're cooking a festive feast for lots of people and you have to navigate a hot kitchen, in-laws making not-so-helpful suggestions and various timers going off, it can be easy to mess up a key ...

1. Use the large holes of a box grater (or a food processor fitted with the large shredder attachment) to grate the potato, sweet potato, eggplant, zucchini and onion into a large bowl. 2. Place the ...

Salmon may seem simple to cook, but it can quickly dry out in the oven unless cooked with everyday item most people have in their home. Salmon is the perfect choice for dinner when you want something ...

Butternut squash is a staple this time of year, but how do you cook it? Though it can seem like an intimidating vegetable, especially if you’re unfamiliar with it, it’s something even home chefs can ...

Maja blanca is a traditional Filipino coconut pudding made with cornstarch and milk. Soft, creamy, and lightly sweet, it’s a popular dessert for any occasion. Ingredients: Coconut milk, cornstarch, ...