Still searching for the perfect Japanese blade? You can cut it out now. As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds ...

A hot dog day is a special day. It’s an icon of summer, a hallmark of long, lazy weekends, a souvenir of childhood. Every time I eat a hot dog, I’m thrown back to warm memories: my parents grilling in ...

It's always a little sad to say goodbye to summer, but while we'll miss the joys of the sunniest season, fall brings with it its own particular delights. The changing of the leaves, the crisp breeze ...

Yes, Swiss Miss is part of the lineup. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021.

Penn State's search for a new head coach has officially entered December, but an end could start coming into view. Without a replacement for James Franklin officially named, the close of Penn State's ...

No well-equipped kitchen is complete without a full set of knives. While a great chef’s knife can be your all-purpose tool for chopping and cutting, there are some tasks, like butchering, peeling, and ...