In our satisfying Thai basil bowl peppers, rice, cucumbers, and carrots are piled onto the classic Thai dish for a bright, ...

Nisha Katona is one the UK’s leading voices in Indian food and regularly appears on TV. In her latest recipe book, she ...

This weekly family meal roundup shares seven comforting dinner ideas prepared from Monday through Sunday, including ...

Finding fresh shrimp dishes can be harder than it sounds when so many collections repeat the same ideas. These 21 shrimp ...

British-Indian chef and TV star Nisha Katona talks to Lauren Taylor about her relationship with curry and identity – and why ...

Cooking out with company is easier when the grill handles more than one kind of dish. These 23 grilling recipes cover chicken ...

Many of India's best regional specialties remain surprisingly hard to find in the United States. They're well worth seeking out whenever you get the chance.

From the Recipe Creator: These Vietnamese garlic noodles could not get more savory! We love them for the simple, flavorful sauce and the green onion garnish that makes the noodles pop on your plate.

As the Golden State Warriors prepare for a high-stakes play-in game, Stephen Curry struck a confident tone when discussing the team’s mindset. The star guard spoke about their approach as they head ...

Okay, I’ll admit it: as much as I love curry, I rarely make it at home—unless it’s the zhuzhed-up chicken-and-vegetable version made with the mild Japanese curry roux blocks I grew up with (or the ...

1. Heat oil in a large, wide pan over medium-high heat. 2. Add mushrooms and shallot to the pan and cook, stirring occasionally, until shallot is translucent (about 4 min.). 3. Add tomatoes, curry ...