Las Vegas’s Chinatown stretches about three miles down Spring Mountain Road from Rainbow Boulevard east to Valley View Boulevard. In this bustling neighborhood, find Sichuan cooking, Korean barbecue, ...

This breaks down simple techniques that boost texture and flavor, from using day-old rice to high heat cooking and a balanced sauce.

This Shrimp Fried Rice On Blackstone Griddle is my latest variation of fried rice on the griddle. Personally, next time ...

If you're cooking Asian rice varieties—basmati, jasmine, short-grain Japanese—keep rinsing. It removes loose starch, improves hydration, and produces more consistent results. It’s why rinsing sushi ...

After a year of eating and drinking across Los Angeles, Orange County and the Inland Empire, our reporters dish on the best ...

Plump pieces of chicken thigh cook on top of gingery coconut rice studded with cashews, while cilantro and hot sauce add ...

Chinese takeout food delivers more than just containers filled with piping hot wonton soup or savory fried rice. For many, it ...

This egg fried rice is best made with cold, leftover rice, which keeps the grains separate and prevents sogginess. Using high ...