Consuming processed foods, fried items, and alcohol can elevate cancer risk due to harmful compounds and additives. A ...

Moderate to high alcohol consumption is linked to a small but clear increase in pancreatic cancer risk. The study, led by ...

Despite alcohol being a leading preventable cause of cancer in the United States, public awareness of its cancer risk remains ...

We’ve already got traffic lights on ready meals and calorie counts on restaurant menus, says Flic Everett, so why not a skull ...

Health experts urge U.K. government to mandate explicit cancer warnings on alcohol, not much action in the U.S. Other ...

Despite increasing clinical awareness, more than half of U.S. adults do not know about the association between alcohol ...

Doctors and health experts have written a letter to Sir Keir Starmer urging the government to tackle a lack of awareness ...

“Alcohol consumption is a known carcinogen, but until now, the evidence linking it specifically to pancreatic cancer has been considered inconclusive,” said Pietro Ferrari, senior author of the study ...

HHS is expected to revise its alcohol guidance from recommending two or fewer drinks a day to a more general recommendation.

The U.S. government may eliminate from its dietary guidelines the long-standing recommendation that adults limit alcohol ...

New U.S. Dietary Guidelines might soon be issued loosening the longstanding recommendations for daily alcohol use—but ...

Women younger than 50 have been diagnosed with breast cancer at a higher rate than older women. A North Texas specialist in ...