There’s just something special about a homemade carrot cake; especially this one. It’s moist, perfectly spiced, stacked high ...

No oven, no waiting — just warm, perfectly portioned carrot cake bliss with a cream cheese frosting — made just for you. Technique tip: Microwave the cream cheese for 15 seconds to soften it ...

Scoop about ½ cup of the cream cheese frosting onto the bottom cake layer. Spread the frosting thinly and evenly over the surface and out to the edge of the cake. Repeat with remaining cake layers.

Andrews' version is a layered cake made of two thin and very spiced cakes. The dense cakes are loaded up with shredded ...

Carrot cake is one of the easiest desserts to ... of cinnamon One teaspoon of ground cardamom To make the cream cheese frosting: 453g of cream cheese (room temperature) 113g of unsalted butter ...

Chopped tinned pineapple adds sweetness and moisture to this easy carrot ... for the cheese frosting in a food mixer until smooth and thick. Spread over the top and sides of the cake using a ...

A classic carrot cake recipe has it all: an addictively moist crumb, subtle, warm spices, plenty of sweet carrot flavour, crunchy walnuts, and a rich, tangy cream cheese frosting. However, there ...

You’re going to love this carrot cake cookies recipe! Indulge in the perfect blend of... This was originally found on OOTW ...