New research finds that long-term intake of processed meat can increase the risk of dementia and cognitive decline as people get older ...

New research reveals that processed red meat not only raises heart disease risks but also increases the likelihood of ...

In a survey of nearly 134,000 Americans, just over 11,173 developed dementia up to 43 years later. The more processed red ...

“In this same sample, eating less red and processed meat was shown to substantially reduce the risk of death from cancer and ...

New research suggests that eating more processed red meats—including sausage, bacon, and bologna—is linked to a greater risk ...

"Eating processed red meat . . . was linked to a 16% higher risk of dementia and a faster rate of cognitive aging" ...

As demand for weight-loss injections sold under brand names such as Ozempic and Wegovy continues to soar, a study has ...

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your ...

Processed red meats—like bacon, deli meats, and hot dogs—are linked to a host of health ills. Now, the latest study finds ...

Reducing your red meat consumption could have many positive impacts — on your heart, the environment, and maybe even on your ...

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.