Dec 12, 2025 · What is Kani? Kani is a Japanese word meaning “crab”, although it contains zero real crab; it’s just designed to mimic the flavor, and texture of Steamed Crab Legs, Grilled …

KANI, a radio station in Texas, United States Kani (letter), a Georgian letter Kani (name), with a list of persons having the name Kani tribe, a tribe in Kerala Kanikama (crab stick), a food …

Jan 30, 2024 · In the U.S., it is often referred to simply as kani. Imitation crab is a key ingredient in California sushi rolls, along with avocado and cucumber, and is used as a crab substitute in …

Sep 1, 2022 · What exactly is Kani? Kani sushi is not as illustrious as you may think it is. The word “Kani” is actually Japanese for “crab,” usually imitation crab meat. Kani is most …

Nov 9, 2022 · A Kani Salad is a Japanese style salad made with crab and julienned thinly sliced ingredients with a creamy spicy mayonnaise dressing. It's very popular in American Japanese …

Oct 7, 2024 · What is Kani Sushi? Kani sushi translates to “crab sushi” in Japanese. It is a Japanese sushi dish that is a spicy spin-off of the classic California roll. Typically kani sushi …

Jun 23, 2025 · The term “kani” simply means crab in Japanese, but in Western sushi bars, it typically indicates imitation crab made from surimi (fish paste). This processed seafood …

There are different types of Kani sushi, such as nigiri, maki, and temaki. Sushi contains various nutrients such as protein, omega-three fatty acids, and vitamins A and B12. This article will …

Aug 14, 2023 · Kanikama (or kani for short) is imitation crab made from white fish (usually pollock) that’s seasoned and shaped to taste and look like crab meat. You’ll usually find it in California …

Aug 28, 2025 · Kani in sushi is imitation crab meat made with whitefish, wheat flour, egg whites, salt, seasonings, and crab flavorings. It is used in sushi to replicate the taste and texture of …