My Mom’s 5 Ingredient Beer Cheese Bread is quite honestly the perfect St. Patricks Day recipe. It’s made with Irish Cheddar, a bottle of Guinness, and 3 other pantry staples and it is practically fail-proof! I love slathering it with rich salty Irish butter the minute it’s cool enough to touch. It’s actual heaven. “Get the full recipe below! 🧀 3 cups self rising flour, sifted 🧀 3 tbsp sugar in the raw 🧀 1/4 tsp salt 🧀 1 bottle of room temp dark beer (I used Guinness) 🧀 1.5 cups grated chees

New Recipe ‼️Beer Bread with the most delicious buttery crust! Beer bread is the answer to homemade bread without the fuss! This simple recipe uses beer, cheese, and a few pantry ingredients to make a tasty and easy loaf with a delicious buttery crust. Full of flavor and so easy to make. 3 cups (390g) self-rising flour, see notes for substitute 1/4 cup (50g) sugar Pinch fine sea salt 4 twists black pepper 12 ounces beer, suggestions below 9 tablespoons (125g) butter, melted 1 ½ cups (5oz or 140g