Packaging decorated sugar cookies with our new Capsules!
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Packaging decorated sugar cookies with our new Capsules!
2.3K views3 months ago
YouTubeThe Cookie Countess
There are so many ways to use an airbrush to quickly add beautiful details to cookies. | The Cookie Countess
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There are so many ways to use an airbrush to quickly add beautiful details to cookies. | The Cookie Countess
45.1K views9 months ago
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Such a fun and easy way to make colorful Easter cookies! | The Cookie Countess
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Such a fun and easy way to make colorful Easter cookies! | The Cookie Countess
150.6K viewsFeb 26, 2025
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Customer Favorite - the original Countess Flour Funnel!
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Customer Favorite - the original Countess Flour Funnel!
1.6K views3 months ago
YouTubeThe Cookie Countess
Baking with kids made easy!
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Baking with kids made easy!
1.6K views3 months ago
YouTubeThe Cookie Countess
Try this technique the next time you’re struggling to get airbrush color to really POP on your cookies - and save your wrists from the pains of piping as a bonus! 🤣 | The Cookie Countess
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Try this technique the next time you’re struggling to get airbrush color to really POP on your cookies - and save your wrists from the pains of piping as a bonus! 🤣 | The Cookie Countess
8.5K viewsApr 23, 2024
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New and improved Countess Flour Funnel now dishwasher safe! | The Cookie Countess
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New and improved Countess Flour Funnel now dishwasher safe! | The Cookie Countess
52.7K views8 months ago
FacebookThe Cookie Countess
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⭐️ To transition from a thicker icing to a thinner consistency, gradually add water in small amounts. Using a spray bottle or dropper helps control the water addition—remember, you can always add more, but you can’t remove it once it’s there. It’s best to add water slowly and check the consistency often. If you accidentally add too much, don’t worry! Just mix in more powdered sugar to thicken it up. And if you start decorating and find the icing isn’t cooperating, simply put it back in the bowl
24K viewsJun 29, 2024
FacebookThe Cookie Countess
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Edible glitter: the cockroach of the crafting world. Once it’s there, it’s never going away, no matter what you do! ✨ If you have ever seen bakers working with cake pops, they often coat the chocolate-covered pops with glitter by filling a small bowl with nonpareils and some edible glitter and rolling the cake pop around in the mix. This evenly coats the cake pop with the glitter dust in a really satisfying way. Doing the same thing with royal icing transfers, however, won’t work exactly the sam
40.2K viewsFeb 9, 2025
FacebookThe Cookie Countess
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The Countess Flour Funnel™️ makes baking easy! Not messy! Over 600 5⭐️ reviews already! | The Cookie Countess
6.4K views6 months ago
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My #2 most important tip… let go of perfection!! Dipping cookies is not going to give you same result as piping and flooding. And that’s OK! There will be some air bubbles. It may not go right to the edge on all cookies. But dipping is great for fast results. Perfect for minis when you need backgrounds done fast… Or instead of “back flooding”… Or if you don’t want as much icing on your cookie… Or if you want to decorate cookies with your friend that doesn’t know how to use a piping bag... There
34.8K viewsFeb 11, 2025
FacebookThe Cookie Countess
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Making Sugar Cookies using the Countess Flour Funnel
137 views3 months ago
YouTubeThe Cookie Countess
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Summer of Sin 2026: Funny Jack Russell Adventures in Greece
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Unraveling the Mystery of 7 Layer Cookies
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How to Make Brown Icing: Step-by-Step Guide
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