ROULÉS Épinard × Saumon ig : j__cooking_ J'espère que ça vous plaira 😊 INGRÉDIENTS ( 3 portions ) : •125g d'épinard •2 oeufs •40g de farine • ou - 1 gousse d'ail Sauce : •75g de skyr •2 carrés frais •2 c.a.s de jus de citron •Sel, Poivre Garniture : •80g de saumon fumé > Cuire la génoise entre 20 et 25min à 180 degrés 💡 •Si vous aimez les épinards mais sans plus, vous pouvez les faire cuire avant de les mixer, ça attenuera le goût •Il faut que la génoise ne soit pas trop épaisse au risque que
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