This easy no knead focaccia bread is delicious on its own, but can also be split in half and used as sandwich bread or as the bookends for a delicious panini (grilled sandwich). It goes perfectly alongside a big fresh salad or for sopping up the last bits of Italian sugo served on pasta. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 4 cups all-purpose flour (600 grams) 1 packet active dry yeast (or 2 1/4 teaspoons) (12 grams) *check the expiration 2 teaspoons salt (15 grams) 2 cups lukewarm water, between 100 and 110F (37 to 43
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This easy no knead focaccia bread is delicious on its own, but can also be split in half and used as sandwich bread or as the bookends for a delicious panini (grilled sandwich). It goes perfectly alongside a big fresh salad or for sopping up the last bits of Italian sugo served on pasta. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 4 cups all-purpose flour (600 grams) 1 packet active dry yeast (or 2 1/4 teaspoons) (12 grams) *check the expiration 2 teaspoons salt (15 grams) 2 cups lukewarm water, between 100 and 110F (37 to 43
131.1K viewsAug 6, 2023
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